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Interested in Joining Our Team?

Our current openings are listed below. If you are interested in applying, please see the detailed application information contained in the job description.

Pendle Hill job opportunities

POSITION: Guest Services Manager
REPORTS TO: Director of Operations
SUPERVISES: Hospitality and Registration staff
GENERAL SUMMARY: The Guest Services Manager has responsibility for efficient hands-on management of hospitality and registration services for Pendle Hill programs and events. The Guest Services Manager ensures that Pendle Hill provides a welcoming, clean, and safe environment for all scholars and guests at Pendle Hill, in keeping with our mission, values and our commitment to “radical hospitality.”
The Guest Services Manager is a key member of the events planning team, along with the Director of Operations, the Conference Sales Coordinator and the Dining Services Manager. This person works strategically with the events planning team to track and improve procedures for excellent customer service in dining rooms, guest lodging, and meeting rooms.
The Guest Services Manager reports to and works with the Director of Operations to set and achieve departmental goals and measure performance on an ongoing basis.
DATE POSTED: 04/25/16
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POSITION: Housekeeping Attendant
REPORTS TO: Housekeeping Supervisor
GENERAL SUMMARY: The Housekeeping Attendants are responsible for providing housekeeping and cleaning services for Pendle Hill in support of our programs, events and overnight guests. The Housekeeper Attendant provides a welcoming, clean, and safe environment for all scholars, guests and staff at Pendle Hill, in a manner keeping within our mission, values and our commitment to “radical hospitality,” providing the highest possible level of guest satisfaction.
The person in this position works with the Housekeeping Supervisor to track and improve procedures for excellent housekeeping cleaning service in dining rooms, guest lodging, offices and meeting rooms.
DATE POSTED: 04/07/16
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POSITION: Kitchen Porter (Part-Time)
REPORTS TO: Dining Services Manager
GENERAL SUMMARY: Kitchen Porters provide cleaning and food preparation duties in the kitchen and dining room at Pendle Hill serving up to 130 people per meal. Work hours vary.
DATE POSTED: 02/24/16
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Non-discrimination Policy

Pendle Hill encourages the participation of all and seeks to appoint to its staff individuals of diverse backgrounds and to do so without discrimination on the basis of gender, race, color, age, sexual orientation, or national origin.

Background Checks

Pendle Hill will conduct a background check for all positions.